Poultry Hatchery Supervisor: Lead & Grow Production Team

Koch Foods

Crossville (AL)

On-site

USD 52,000 - 75,000

Full time

5 days ago
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Benefits offered by this job

Paid Time Off
401k Savings Plan
Health, Dental and Vision Insurance
Short-Term and Long-Term Disability
FREE $25,000 life insurance policy
Company Sponsored Purchasing Program
On-the-Job Training Provided
Weekly Pay Check
Promotional Career Opportunities
Personal Protective Equipment provided
Company Cook-Outs

Job summary

Koch Foods seeks a capable supervisor to lead and coordinate production teams in a manufacturing setting. The role emphasizes safety, efficiency, and collaboration with management on equipment, supplies, and research needs.

Ideal candidates will have a high school diploma, poultry knowledge, and 2+ years of supervisory experience, with strong communication and computer skills to drive performance and quality in daily operations.

Qualifications

  • High School Diploma required; Bachelor Degree in Poultry or Animal Science, or related field preferred.
  • General poultry knowledge and experience required.
  • 2+ years supervisory/leadership experience required.
  • Excellent communication and interpersonal skills.
  • Computer Skills and knowledge.

Responsibilities

  • Supervise and lead assigned team members coordinating work activities.
  • Coordinate with management regarding equipment and supply needs, and production and research requirements.
  • Lead and mentor team members providing performance feedback.
  • All other relevant duties to the job.

Skills

Communication
Interpersonal skills
Computer skills
Poultry knowledge
Leadership
Supervisory experience

Education

High School Diploma
Bachelor Degree in Poultry or Animal Science

Job description

Koch Foods seeks a capable supervisor to lead and coordinate production teams in a manufacturing setting. The role emphasizes safety, efficiency, and collaboration with management on equipment, supplies, and research needs.

Ideal candidates will have a high school diploma, poultry knowledge, and 2+ years of supervisory experience, with strong communication and computer skills to drive performance and quality in daily operations.

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