Pool Bartender

Hyatt; Nashville (TN); On-site; USD 6,819 - 9,712; Part time

Benefits offered by this job

Medical, dental, and vision benefits

401(k) with match

Employee discounts

Paid vacation & sick time

Job summary

A leading hospitality group in Nashville seeks a Pool Bartender to enhance guests' beverage and dining experiences. Responsibilities include preparing and serving drinks, assisting in training new staff, and maintaining the bar area. The ideal candidate will have previous bartending experience, a customer service mindset, and TABC certification. This position offers competitive pay at $6.00/hour plus tips, and a comprehensive benefits package, including medical and 401(k) matching.

Qualifications

• Previous bartending experience preferred.
• Must have TABC certification and meet state law age requirements.

Responsibilities

• Prepare cocktails and non-alcoholic drinks.
• Serve beverages and food to guests.
• Assist in training new team members.

Skills

Customer service

Mixing cocktails

Teamwork

Education

HS Diploma or equivalent

Job description

The Pool Bartender will anticipate and attend to all needs of guests related to their Beverage/dining experience, following standard recipes, promote food sales, and assist in training.

How You’ll Shape The Experience & Future

• Take responsibility for assigned associates in the absence of the Supervisor.
• Assign work and ensure proper performance of assigned associates.
• Assist in training new team members during their onboarding interim.
• Mix ingredients, such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks.
• Invent Specialty Cocktails and non-alcoholic drinks.
• Serve wine, draught, bottled beer, non-alcoholic beverages, food, and alcoholic beverages.
• Collect money for drinks served.
• Orders and requisitions liquors and supplies. Stock and replenish glasses, beverages, mixes, fruit, and guest supplies.
• Assist leadership with weekly beverage orders.
• Assist leadership with monthly inventory.
• Place bottled goods and glasses to make an attractive display.
• Wash glasses, bar, and equipment.
• Slice and pit fruit for garnishing drinks; prepare appetizers, such as pickles, cheese and cold meats.
• Take the initiative to greet guests in a friendly and warm manner.
• Complete nightly check outs as prescribed and aligned with closing procedures for staff who leaves early.
• Attend and lead preservice meetings.
• Other duties as assigned.

ACADEMIC BACKGROUND

• HS Diploma or equivalent.
• Previous bartending experience preferred.
• Must have TABC certification and meet state law age requirements for tending bar.

Benefits

• Medical, dental, and vision (HSA available)
• Company‑paid disability & life insurance
• Employee Assistance Program
• Supplemental benefits
• 401(k) with match
• Employee discounts
• Paid vacation & sick time

Pay Rate: $6.00/hour + tips

This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third‑party management company that is responsible for all employment benefits and obligations at this location.