PM Garde Manger

Allegheny Country Club

Sewickley Heights (PA)

On-site

USD 42,000 - 64,000

Full time

11 days ago

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Job summary

Allegheny Country Club in Pennsylvania is seeking a skilled Garde Manger to join its culinary team. You will follow the Executive Chef's direction to prepare high-quality dishes for a fine dining experience, ensuring consistency and presentation at all stations.

The role requires strong kitchen knowledge, food safety practice, and the ability to work collaboratively in a high-volume environment while maintaining attention to detail.

Qualifications

  • Proven experience as a cook or pantry chef in a fine dining or high-volume kitchen.
  • Strong knowledge of food preparation techniques and kitchen equipment.
  • Familiarity with food safety regulations and best practices.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Excellent communication skills and ability to work collaboratively within a team.

Responsibilities

  • Prepare high-quality dishes that meet fine dining standards.
  • Follow recipes for meals across multiple stations.
  • Maintain proper food storage and inventory to plan production.
  • Collaborate with the Executive Chef and Sous Chef and other team members.
  • Ensure kitchen hygiene and comply with food safety regulations.
  • Work efficiently in a fast-paced environment with attention to detail.

Skills

Culinary experience
Garde Manger
Fine dining
Team collaboration
Food safety

Tools

Commercial kitchen equipment

Job description

Allegheny Country Club is a private, family-centric country club with extensive sport, recreational, and social activities. With a sustained commitment to excellence, members of all ages enjoy outstanding facilities and programming in a setting rich with tradition, inspiring the formation or enduring friendships.Allegheny Country Club provides exemplary food and beverage offerings for our members and guests using high-quality product and ingredients. Every time our members dine at our club; we construct plates with a variety of flavors, textures, and culinary techniques, which aid in creating an ultimate dinging experience. We are a thriving, financially healthy country club with plans to continue upgrading and expanding our campus. If you are interested in working, learning and growing alongside a team of talented culinarians, at one of the elite country club's in Western Pennsylvania, we have an excellent opportunity available for you.We are seeking a talented Garde Manger to join our culinary team at Allegheny Country Club. In this role, you will play a vital part in our kitchen operations by preparing high-quality dishes that meet the standards of our fine dining experience. Your contributions will enhance the overall member experience at our club.The primary role of the position is to follow the direction of the Executive Chef and/or the Executive Sous Chef, Sous Chef and Chef de Partie.In this role you will (but not limited to):Ability to follow recipes for preparing, seasoning, cooking, tasting, carving, and presenting meal items which may add meats, vegetables, soups, desserts and other food and beverageAcquire the knowledge and skills to work all stationsSee that all food prepared is of consistently high quality by taste, following of menus and consistent portionsFollow all procedures regarding proper food storage and inventory of products to accurately plan production requirementsWillingness to work well with other creative culinary mindsDemonstrate understanding and knowledge of how to properly use and maintain a variety of kitchen equipment.Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulationsProven experience as a cook or pantry chef in a fine dining or high-volume kitchen.Strong knowledge of food preparation techniques and kitchen equipment.Familiarity with food safety regulations and best practices.Ability to work efficiently in a fast-paced environment while maintaining attention to detail.Excellent communication skills and ability to work collaboratively within a team.
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