PM Dining Services Supervisor | Contract-to-Hire

TES Staffing Inc.; City of Rochester (NY); On-site; USD 22,000 - 31,000; Full time

Job summary

TES Staffing Inc. is recruiting for on-site roles with Rochester Institute of Technology Dining Services in Henrietta, NY. This contract-to-hire opportunity offers a PM schedule, guaranteed 40 hours per week, and pay of $19.00 per hour with room for growth after permanent hire.

Ideal candidates have supervisory or management experience and familiarity with food service operations and POS systems. You will support dining service operations, ensure safe food handling, manage cash and assist with

Qualifications

• Knowledge of food service production or sanitation.
• Knowledge of point-of-sale (POS) systems operation and management.
• Strong time management, organization and multi-tasking in high volume environments.
• Ability to plan, delegate, train and coach the work of others.

Responsibilities

• Manage the preparation, assembly and service of various food and dining options in a professional manner.
• Assist with steaming, frying, reheating and garnishing food displays as needed.
• Ensure food service stations are set up, stocked and maintained.
• Oversee sanitation and inspection of facilities and equipment in compliance with standards and protocols.
• Maintain quality customer service; lead by example and promote a warm, hospitable atmosphere.
• Manage food and beverage sales; ensure cash handling is compliant with university procedures in the POS system.
• Collaborate with team to manage inventories, order supplies and budgets/revenue.
• Train and coach team members; empower staff to maintain positive attitudes and service quality.

Job description

TES Staffing Inc. is recruiting for on-site roles with Rochester Institute of Technology Dining Services in Henrietta, NY. This contract-to-hire opportunity offers a PM schedule, guaranteed 40 hours per week, and pay of $19.00 per hour with room for growth after permanent hire.

Ideal candidates have supervisory or management experience and familiarity with food service operations and POS systems. You will support dining service operations, ensure safe food handling, manage cash and assist with