PM Bakery Production Team Member- Boston Bakery

Tatte Bakery & Café

Boston (MA)

On-site

USD 25,000 - 31,000

Full time

7 days ago
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Benefits offered by this job

Competitive pay
Health, dental, vision insurance
401(k) with company match
50% meal discount and 2 beverages per)

Job summary

Tatte Bakery & Café is seeking a Bakery Production Team Member for our Boston bakery. You will create pastries, breads, and desserts from scratch, selecting ingredients and following recipes in a fast-paced, collaborative setting.

Ideal candidates have prior high-volume bakery experience, a passion for quality, and are flexible to work various shifts, including weekends. Competitive pay and comprehensive benefits accompany a supportive team culture.

Qualifications

  • Prior experience in a high-volume bakery production environment.
  • Desire to help where needed and work as part of a team.
  • Willingness to work a variety of shifts, including weekends.

Responsibilities

  • Identify and select ingredients to follow recipes.
  • Scale recipes to match production needs.
  • Sheet, shape, and prepare doughs for pastries and breads.
  • Build composed desserts.
  • Prepare housemade jams, fillings, mousses, and other pastry components.
  • Top, finish, and decorate desserts.
  • Adhere to cleanliness and sanitation standards, including FDA guidelines.
  • Perform other duties as assigned.

Skills

Team player
Fast-paced
Cleanliness
Flexibility

Job description

PM Bakery Production Team Member- Boston Bakery

Job Category: Bakery Team

Requisition Number: PMBAK001522

  • Posted : October 26, 2026
  • Full-Time
Locations

Showing 1 location

Boston, MA 02127, USA

Description

Tatte began with a simple belief: great food has the power to bring people together. What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces create moments of connection every day.

Our mission is simple: To Inspire, Care For, and Nurture Life. Every Day.

THE ROLE

As a Bakery Production Team Member, you will help create our unique pastries, cakes, pies, breads, and treats from scratch using high-quality ingredients. You will identify and select ingredients, prepare, form, and bake items within our pastry, bread, or Viennoiserie departments.

Our bakery production team members thrive in a fast-paced, team-oriented environment while maintaining high standards of cleanliness, sanitation, and product quality. Most importantly, they take pride in their work and enjoy being part of a collaborative team.

KEY RESPONSIBILITIES

Identify and select ingredients to follow recipes.

Scale recipes to match production needs.

Sheet, shape, and prepare doughs in a modern manufacturing environment.

Build composed desserts.

Prepare housemade jams, fillings, mousses, and other pastry components.

Top, finish, and decorate desserts.

Adhere to cleanliness and sanitation standards, including FDA guidelines.

Perform other duties as assigned.

QUALIFICATIONS & EXPERIENCE

Required

Prior experience working in a high-volume bakery production, banquet production kitchen, restaurant kitchen, or similar environment.

Desire to help where needed and work as part of a team.

Passion for baking and cooking with a keen eye for freshness, quality, and cleanliness.

An appetite for learning new skills and techniques.

Ability to thrive in a fast-paced, team-oriented environment.

Pride in producing high-quality products.

Flexibility to work a variety of shifts, including at least one weekend shift each weekend.

Preferred

- Spanish and/or Portuguese language skills.

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

Ability to safely perform essential job functions in accordance with applicable federal, state, and local standards, including productivity expectations.

Ability to grasp, reach overhead, push, lift, manipulate, and carry up to 50 lbs.

Ability to stand for extended periods, up to 8 hours per shift.

OUR BENEFITS & PERKS

Competitive Pay: $18.50–$22.50+/hour, depending on experience and skills

Health, dental, and vision insurance for eligible full-time team members

401(k) with company match

50% meal discount and 2 complimentary beverages per shift

Free mental health support

Free Employee Assistance Program (EAP)

Opportunities to learn, develop, and grow, including training in various pastry and confection processes

An inclusive community that offers potential for growth

Learn more about us at tattebakery.com

Please note that Tatte is an E-Verify employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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