Pizza Restaurant General Manager

Papa John's International; Sussex (WI); On-site; USD 45,000 - 60,000; Full time

Job summary

Papa John’s restaurant leadership role seeks a proactive manager to oversee operations, ensure quality products, and deliver outstanding customer service. You will supervise staff, recruit and train team members, monitor performance, and drive sales while controlling costs and maintaining safety standards.

The position requires prior restaurant management experience, a commitment to excellence, and the ability to lead a team in a fast-paced environment.

Qualifications

• High school diploma or GED is required.
• Stable employment history is required.
• Two years restaurant management or supervision experience with salary progression is required.

Responsibilities

• Provide quality products by building a team-driven system and addressing customer concerns.
• Recruit and train staff, manage staffing to meet sales, monitor performance and discipline.
• Achieve sales goals and drive profits through customer service and local marketing.
• Manage costs, inventory, assets, safety, and maintenance to maximize profits and compliance.

Skills

Critical Thinking

Customer Focused

Developing Team Members

Flexibility

Initiative

Leading Team Members

Managing Execution

Education

High school diploma or GED

Stable employment history

Two years restaurant management or supervision experience

Tools

Profit System

Inventory system

Operations Manual / POS tools

Job description

Papa John’s restaurant leadership role seeks a proactive manager to oversee operations, ensure quality products, and deliver outstanding customer service. You will supervise staff, recruit and train team members, monitor performance, and drive sales while controlling costs and maintaining safety standards.

The position requires prior restaurant management experience, a commitment to excellence, and the ability to lead a team in a fast-paced environment.