Pizza & Dough Maestro — Fast-Paced Kitchen Pro

Chuck E Cheese; Beaumont (TX); On-site; USD 14,000 - 21,000; Full time

Benefits offered by this job

Telemedicine

401(k)

Employee meal discounts

Employee Assistance Program (EAP)

Tuition savings

Job summary

Chuck E. Cheese is hiring kitchen workers and dough masters in Texas. The role focuses on preparing orders, dough making for a no-fry kitchen, and assisting with pizza, salads, and wings. The position requires reliability, teamwork, and adherence to recipes and safety standards.

Employees enjoy benefits and a pathway to growth while working in a fast-paced, family-friendly environment. Local health rules and safety are emphasized to protect guests and staff alike.

Qualifications

• Be at least 18 years old, or 16+ where allowed by state law
• Available to work various shifts
• Enjoy fast-paced kitchen environment
• Reliable, punctual, and team oriented
• Able to follow recipes and food preparation procedures
• Able to clean and organize the kitchen and other restaurant areas
• Able to receive deliveries and store supplies
• Wear hair/beard restraints and kitchen aprons per local health rules

Responsibilities

• Must lift or carry objects weighing 0-50 pounds during shifts
• Must stand, bend, kneel, reach, push/pull, walk and squat during shifts
• Handle job stress and interact effectively with guests and co-workers in a busy environment

Job description

Chuck E. Cheese is hiring kitchen workers and dough masters in Texas. The role focuses on preparing orders, dough making for a no-fry kitchen, and assisting with pizza, salads, and wings. The position requires reliability, teamwork, and adherence to recipes and safety standards.

Employees enjoy benefits and a pathway to growth while working in a fast-paced, family-friendly environment. Local health rules and safety are emphasized to protect guests and staff alike.