Pizza Cook

Doughboy Restaurant Group; Oak Brook (IL); On-site; USD 25,000 - 33,000; Part time

Job summary

Doughboy Restaurant Group is seeking a Pizza Cook to join its kitchen in Oak Brook, IL. You will prepare dough, sauces, toppings, and assemble pizzas after following established recipes and portion sizes.

You will cook pizzas in deck or wood-fired ovens, monitor temperatures, and keep a clean, organized station. This role supports basic kitchen tasks and emphasizes food safety and teamwork in a busy setting.

Qualifications

• Minimum basic cooking or kitchen experience preferred.
• Knowledge of pizza preparation and cooking techniques.
• Ability to work efficiently in a fast-paced kitchen environment.
• Strong attention to detail and consistency in food prep.

Responsibilities

• Prepare dough, sauces, and toppings per recipes.
• Assemble pizzas with correct ingredients and portions.
• Cook pizzas using deck or wood-fired ovens.
• Monitor cooking times and temperatures for quality.
• Maintain a clean, organized pizza station.
• Restock ingredients during shifts.
• Follow food safety and sanitation guidelines.
• Assist with basic food prep and other kitchen tasks.

Skills

Basic cooking experience

Pizza preparation techniques

Fast-paced kitchen

Attention to detail

Teamwork & communication

Job description

A Pizza Cook prepares and cooks pizzas and other menu items in an Italian restaurant while maintaining high food quality, cleanliness, and kitchen safety standards. They work closely with the kitchen team to ensure orders are prepared quickly and accurately.

Shift

Thursday- Monday

Rate

$21/ hour

Key Responsibilities

• Prepare pizza dough, sauces, and toppings according to restaurant recipes
• Assemble pizzas with correct ingredients and portion sizes
• Cook pizzas using pizza ovens (deck ovens or wood-fired ovens)
• Monitor cooking times and temperatures to ensure proper quality
• Maintain a clean and organized pizza station
• Restock ingredients and supplies during shifts
• Follow food safety and sanitation guidelines
• Assist with basic food prep and kitchen tasks when needed

Skills and Qualifications

• Basic cooking or kitchen experience preferred
• Knowledge of pizza preparation and cooking techniques
• Ability to work in a fast-paced kitchen environment
• Attention to detail and consistency in food preparation
• Ability to stand for long periods and work near hot ovens
• Strong teamwork and communication skills

Work Environment

• Busy restaurant kitchen
• Exposure to heat from ovens and cooking equipment
• Requires standing, bending, and lifting during shifts

Typical Schedule

• Part-time or full-time
• Evening, weekend, and holiday shifts often required