Pizza Cook

Crispelli's Pizza; Berkley (MI); In loco; USD 22.000 - 28.000; Tempo pieno

Vantaggi offerti da questo lavoro

Employee discounts

Flexible schedule

Health insurance

Vision insurance

Dental insurance

Descrizione del lavoro

Crispelli's Bakery & Pizzeria in the Metro area is seeking motivated culinary team members for full-time roles. We focus on traditional thin crust pizza with a twist and aim to provide real food at affordable prices.

Hours: Full Time (30+ hrs/week) with 1 weekend day required. Pay: $16.00 - $20.00 per hour. Join a small restaurant group that values reliability and a strong work ethic.

Competenze

• Reliable transportation.
• Able to stand on feet for more than 8 hours.
• Able to scoop, lift, and bend.
• 6 months to a year experience in food preparation.
• Solid work history.

Mansioni

• Keeping station cleaned, stocked, and organized.
• Following duties given by management.
• Sense of urgency.
• Ensuring fresh product being served at all times, by properly rotating.
• Able to consistently prepare food up to company standard.
• Weight, measure, and portion following company recipes.
• Inspect and clean kitchen ensuring we are following sanitary food handling practices.

Conoscenze

Stand for long hours

Food safety basics

Descrizione del lavoro

Benefits

• Employee discounts
• Flexible schedule
• Health insurance
• Vision insurance
• Dental insurance

Crispelli's Bakery & Pizzeria is on the hunt for motivated culinary team members. We're a small restaurant group based in the Metro area and we're looking to grow. We focus on traditional thin crust pizza with a twist. We want to help everyone live an affordable gourmet lifestyle. What's that mean? It means enjoying real food without breaking the bank.

Hours: Full Time (30+ hrs /week) 1 weekend day required

Pay: $16.00 - $20.00 per hour

Responsibilities

• Keeping station cleaned, stocked, and organized
• Following duties given by management
• Sense of urgency
• Ensuring fresh product being served at all times, by properly rotating
• Able to consistently prepare food up to company standard
• Weight, measure, and portion following company recipes
• Inspect and clean kitchen ensuring we are following sanitary food handling practices

Requirements

• Reliable transportation
• Able to stand on feet for more than 8 hours
• Able to scoop, lift, and bend
• 6 months to a year experience in food preparation
• Solid work history