Line Cook

Crispelli's Pizza; West Bloomfield Charter Township (MI); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

Dental insurance

Employee discounts

Job summary

Crispelli's Bakery & Pizzeria in Michigan is seeking motivated culinary team members to join our small restaurant group. We focus on traditional thin crust pizza with a twist and strive to help everyone enjoy an affordable gourmet lifestyle.

Pay is $16.00 - $20.00 per hour. Ideal candidates have 2–3 years of experience in food preparation, reliable transportation, and the ability to stand for extended periods while maintaining quality and safety standards.

Qualifications

• 2–3 years experience in food preparation.
• Reliable transportation.
• Able to stand on feet for long shifts.

Responsibilities

• Keeping station cleaned, stocked, and organized
• Following duties given by management
• Sense of urgency
• Ensuring fresh product being served at all times, by properly rotating
• Able to consistently prepare food up to company standard
• Weight, measure, and portion following company recipes
• Inspect and clean kitchen ensuring we are following sanitary food handling practices

Skills

Sense of urgency

Education

2-3 years experience in food preparation

Job description

Benefits:

• Health insurance
• Vision insurance
• Dental insurance
• Employee discounts

Crispelli's Bakery & Pizzeria is on the hunt for motivated culinary team members. We're a small restaurant group based in the Metro area and we're looking to grow. We focus on traditional thin crust pizza with a twist. We want to help everyone live an affordable gourmet lifestyle. What's that mean? It means enjoying real food without breaking the bank.

Pay: $16.00 - $20.00 per hour

Responsibilities

• Keeping station cleaned, stocked, and organized
• Following duties given by management
• Sense of urgency
• Ensuring fresh product being served at all times, by properly rotating
• Able to consistently prepare food up to company standard
• Weight, measure, and portion following company recipes
• Inspect and clean kitchen ensuring we are following sanitary food handling practices

Requirements

• Reliable transportation
• Able to stand on feet for more than 8 hours
• Able to scoop, lift, and bend
• 2-3 years experience in food preparation
• Solid work history