Pizza Chef(05386) - 445 Main St

SmartRecruiters, Inc.

Trussville (AL)

On-site

USD 24,000 - 32,000

Full time

3 days ago
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Job summary

Domino's stores in the United States are seeking a Pizza Chef responsible for crafting handmade products with knowledge and proficiency in all aspects of food preparation. You will make and bake food in our Domino's stores in a timely manner, while maintaining the highest food safety standards.

Daily duties include assisting in food preparation, consistently preparing and serving food according to recipes and presentation standards, and maintaining a clean, sanitary workstation.

Qualifications

  • Multitask in a fast-paced kitchen.
  • Follow recipes and timing with accuracy.
  • Adhere to food safety and sanitation standards.

Responsibilities

  • Assist in food preparation.
  • Prepare and serve food according to recipes and standards.
  • Maintain a clean and sanitary workstation and storage areas.
  • Manage quality at each step of production.
  • Document discrepancies with food products, safety and equipment.
  • Set up kitchen for next shift (open/close).

Skills

Multitask under pressure
Fast-paced environment
Team & customer communication
Follow recipes & timing
Food safety & sanitation
Team player
Attention to detail

Job description

  • Job Category Org: Store Customer Service Rep
Job Description

As the Pizza Chef, you are the trained expert crafting our Domino's handmade products with knowledge and proficiency in all aspects of food preparation. You will make and bake food in our Domino's stores in a timely manner, while maintaining the highest food safety standards.

Daily Routine
  • Assisting in food preparation
  • Consistently prepare and serve food according to presentation standards and recipes
  • Maintain a clean and sanitary work station area including all food prep, sanitation, and storage areas. Prepare a variety of food items accurately and with quality
  • Manage and ensure quality of each step of the product life particularly the production-line
  • Document and report any discrepancies with food products, safety, and equipment if necessary
  • Setup kitchen successfully for next shift including Opens and Closes
Necessary Skills
  • Ability to multitask/work efficiently and troubleshoot under pressure
  • Ability to work in a fast-paced environment
  • Effective communication with team members and customers
  • Proficient in following and executing recipes, timing and delegation with the knowledge of safe food handling, food storage and sanitation
  • Ability to engage and work well with others
  • Have an eye for detail and a passion for making great product 100% of the time

*Must be 16 years of age or older to be considered and be able to pass a background check meeting or exceeding Domino's standards

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