Pizza Chef(05375) - 1535 Forestdale Blvd

Domino's; Birmingham (AL); On-site; USD 25,000 - 35,000; Full time

Job summary

Domino's in Birmingham, Alabama is looking for a Pizza Chef who will be responsible for crafting handmade food products while adhering to safety standards. As a Pizza Chef, you will assist in food preparation, maintain cleanliness in the kitchen, and ensure quality during production.

The ideal candidate must be at least 16 years old and comfortable working in a fast-paced environment. Skills such as multitasking, communication, and attention to detail are essential for this role.

Qualifications

• Must be 16 years of age or older.
• Ability to work in a fast-paced environment.
• Proficient in safe food handling and sanitation.

Responsibilities

• Assist in food preparation and cooking.
• Prepare and serve food following presentation standards.
• Maintain cleanliness of workstations and storage areas.
• Manage quality at each production step.
• Document discrepancies in food products and equipment.
• Setup kitchen for the next shift.

Skills

Multitasking

Efficiency under pressure

Effective communication

Recipe execution

Attention to detail

Team collaboration

Food safety knowledge

Job description

Overview

As the Pizza Chef, you are the trained expert crafting our Domino's handmade products with knowledge and proficiency in all aspects of food preparation. You will make and bake food in our Domino's stores in a timely manner, while maintaining the highest food safety standards.

Daily Routine

• Assisting in food preparation
• Consistently prepare and serve food according to presentation standards and recipes
• Maintain a clean and sanitary work station area including all food prep, sanitation, and storage areas. Prepare a variety of food items accurately and with quality
• Manage and ensure quality of each step of the product life particularly the production-line
• Document and report any discrepancies with food products, safety, and equipment if necessary
• Setup kitchen successfully for next shift including opening and closing

Necessary Skills

• Ability to multitask/work efficiently and troubleshoot under pressure
• Ability to work in a fast-paced environment
• Effective communication with team members and customers
• Proficient in following and executing recipes, timing and delegation with the knowledge of safe food handling, food storage and sanitation
• Ability to engage and work well with others
• Have an eye for detail and a passion for making great product 100% of the time
• Must be 16 years of age or older to be considered and be able to pass a background check meeting or exceeding Domino’s standards