Pizza Chef05365 3979 Parkwood Road 101

Domino's Franchise

Bessemer (AL)

On-site

USD 16,531 - 20,664

Part time

14 days+

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Job summary

A popular pizza chain in Bessemer is looking for a Pizza Chef to craft handmade products and ensure food safety standards. Responsibilities include food preparation, maintaining a clean workspace, and quality management throughout the production-line. Ideal candidates will be 16 years or older, demonstrate multitasking abilities, and communicate effectively with team members.

Qualifications

  • Must be 16 years of age or older to be considered.
  • Ability to pass a background check meeting Domino’s standards.

Responsibilities

  • Assist in food preparation.
  • Prepare and serve food according to presentation standards.
  • Maintain clean and sanitary work station.
  • Manage quality of production-line.
  • Document discrepancies with food products.
  • Setup kitchen for next shift.

Skills

Multitasking
Effective communication
Proficient in following recipes
Attention to detail

Job description

Job Description

As the Pizza Chef, you are the trained expert crafting our Domino's handmade products with knowledge and proficiency in all aspects of food preparation. You will make and bake food in our Domino's stores in a timely manner, while maintaining the highest food safety standards.

Daily Routine:

  • Assisting in food preparation
  • Consistently prepare and serve food according to presentation standards and recipes
  • Maintain a clean and sanitary work station area including all food prep, sanitation, and storage areas. Prepare a variety of food items accurately and with quality
  • Manage and ensure quality of each step of the product life particularly the production-line
  • Document and report any discrepancies with food products, safety, and equipment if necessary
  • Setup kitchen successfully for next shift including Opens and Closes

Necessary Skills:

  • Ability to multitask/work efficiently and troubleshoot under pressure
  • Ability to work in a fast-paced environment
  • Effective communication with team members and customers
  • Proficient in following and executing recipes, timing and delegation with the knowledge of safe food handling, food storage and sanitation
  • Ability to engage and work well with others
  • Have an eye for detail and a passion for making great product 100% of the time

Requirements:

*Must be 16 years of age or older to be considered and be able to pass a background check meeting or exceeding Domino’s standards

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