Perishable Dept Lead: Fresh Merch & Inventory

Dollar General

Arcola (IL)

On-site

USD 32,000 - 52,000

Full time

14 days+

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Benefits offered by this job

Health insurance
401(k) Savings Plan
Paid leave

Job summary

Dollar General in Arcola, Illinois is seeking a store Perishable Department Manager to oversee produce, meat, dairy, frozen foods and bakery, ensuring fresh, appealing stock and strong customer service. You will assist the Store Manager with inventory, signage, pricing, safety and compliance, training staff, and safeguarding company assets while maintaining perishable performance goals.

This role requires accurate cash handling, adherence to SOPs, and the ability to read plan-of-gram diagrams.

Qualifications

  • High school diploma or equivalent strongly preferred.
  • One year of experience in a retail environment and six months supervisory experience preferred.
  • Attainment of required local and state food handling certifications, if applicable.

Responsibilities

  • Assist Store Manager in ensuring financial integrity through cash accountability and security practices.
  • Maintain correct perishable stock levels using planograms and order guides.
  • Train associates in proper stocking, freshness, pricing standards and safe food handling.
  • Record inventory levels and perishable markdowns, and take corrective action as needed.
  • Ensure customers' needs are addressed promptly and communicate effectively with team and customers.

Skills

Cash handling
Inventory management
Customer service
Communication skills
Plan-of-gram reading

Education

High school diploma or equivalent

Tools

Cash register
Inventory software

Job description

Dollar General in Arcola, Illinois is seeking a store Perishable Department Manager to oversee produce, meat, dairy, frozen foods and bakery, ensuring fresh, appealing stock and strong customer service. You will assist the Store Manager with inventory, signage, pricing, safety and compliance, training staff, and safeguarding company assets while maintaining perishable performance goals.

This role requires accurate cash handling, adherence to SOPs, and the ability to read plan-of-gram diagrams.

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