Patient Nutrition Rep

Piedmont-Healthcare; Atlanta (GA); On-site; USD 17,000 - 22,000; Full time

Job summary

Piedmont Atlanta Hospital is hiring for a patient meal service role. You will handle menu selections, tray assembly, delivery, and pickup on assigned units, and communicate dietary needs to the nutrition team. The job supports changing clinical requirements with accurate timing to ensure patient satisfaction.

No prior experience is required, though six months of hospital food service is preferred. We offer a friendly team, supportive supervision, and opportunities to grow within a large health

Qualifications

• H.S. Diploma or GED preferred.
• No experience required; six months previous hospital food service experience preferred.

Responsibilities

• Responsible for patient meal service on assigned units, including menu selections, tray assembly, delivery and pickup, and handling special requests.
• Communicate patient food issues/concerns and needs to team members; interact with nursing staff regarding nutrition requirements.
• React to changes to ensure timely service and accuracy of physician orders for modified diets.

Education

H.S. Diploma or General Education Degree (GED) Preferred

Job description

Overview

Experience the advantages of real career change

Join Piedmont to move your career in the right direction. Stay for the diverse teams you’ll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You’ll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Responsibilities

Responsible for patient meal service food on assigned units, e.g., menu selections, tray assembly, delivery and pickup, special requests and needs, in-between meal food delivery. Communicate patient food issues/concerns and needs to team members within the department and interacts with nursing employees in regards to patient nutrition needs or requirements. React accurately and effectively to all changes to ensure efficient timing of services, accuracy of physician's ordered modified diets.

Qualifications

Education

• H.S. Diploma or General Education Degree (GED) Preferred

Work Experience

• No experience required Required
• Six months previous food service experience in a hospital setting Preferred

Licenses and Certifications

• None Required

Business Unit : Company Name

Piedmont Atlanta Hospital