Shift Supervisor Dietary Services

Piedmont Healthcare; Athens, Northern (GA, KY); Hybrid; USD 42,000 - 65,000; Full time

Job summary

Piedmont Athens Regional Hospital is seeking a Supervisory Dietary Services leader to oversee daily operations on the assigned shift, including planning, preparation, serving, distribution, and sanitation, ensuring safe and efficient service. This role serves as a resource to staff, communicates processes, and facilitates training, helping the team deliver exceptional patient outcomes.

Education: H.S. Diploma or GED; Certifications: ServSafe upon hire; Experience: 2 years in healthcare food

Qualifications

• High school diploma or GED required.
• Minimum 2 years in food services/operations within healthcare, education, dining, or related field.
• 1 year of leadership experience preferred.

Responsibilities

• Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift.
• Serves as resource to staff, communicates processes and procedures, and facilitates training.

Skills

Leadership

Education

High School Diploma or GED

Job description

Overview:

Experience the advantages of real career change

Join Piedmont to move your career in the right direction. Stay for the diverse teams you'll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You'll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Responsibilities:

Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift. Serves as resource to staff, communicates processes and procedures, and facilitates appropriate training.

Qualifications:

Education

• H.S. Diploma or General Education Degree (GED) Required

Work Experience

• 2 years of experience in food services/operations within healthcare, education, dining, or related field Required
• 1 year of leadership experience Preferred

Licenses and Certifications

• SAFE Serve Certification ServSafe certification Upon Hire Required

Business Unit : Company Name:

Piedmont Athens Regional Hospital