Patient Meals & Diet Services Coordinator

Mount Sinai; New York (NY); On-site; USD 37,000 - 40,000; Full time

Job summary

Mount Sinai is seeking a Diet Office Support staff member to manage printed patient menus, update diet changes, and collaborate with clinical dietitians to meet patient dietary needs. You will interface with TDS/CBORD, input patient preferences, and ensure timely meal delivery across nursing units.

The role emphasizes accuracy, confidentiality, exceptional guest relations, and a professional, courteous approach during meal times to support patient satisfaction.

Qualifications

• High school diploma or equivalent required.
• Some college preferred.
• Experience in dietary service or healthcare considered a plus.

Responsibilities

• Review patient census and liaise with CTS for meal setup.
• Obtain and communicate changes in patient diet and room status; organize menus by unit.
• Print daily patient menus for units not on TDS/CBORD or not in PCD; arrange by unit.

Skills

Interpersonal communication

Multitasking

Attention to detail

Organization

Education

High School Diploma or equivalent

Some college or higher education preferred

Tools

CBORD

TDS

Palm handheld

Job description

Mount Sinai is seeking a Diet Office Support staff member to manage printed patient menus, update diet changes, and collaborate with clinical dietitians to meet patient dietary needs. You will interface with TDS/CBORD, input patient preferences, and ensure timely meal delivery across nursing units.

The role emphasizes accuracy, confidentiality, exceptional guest relations, and a professional, courteous approach during meal times to support patient satisfaction.