Patient Meal Service Specialist

Advocate Health; Chicago (IL); Presencial; USD 17 000 - 22 000; Tempo integral

Resumo da oferta

Advocate Health in Chicago seeks a食品 service assistant to support meal service, tray assembly, and delivery to nursing units. You will assemble nourishments, requisition supplies, and maintain sanitation and HACCP standards in a hospital environment.

Wildly collaborative, you will participate in mandatory inservice programs and team meetings, aiding in delivering quality patient meals and maintaining kitchen and dining areas.

Qualificações

• 2-3 weeks of on-the-job training provided.
• Ability to follow instructions and communicate clearly.
• Experience in food service or hospital setting preferred.
• Knowledge of sanitation and HACCP standards.
• Physical ability to lift up to 35 pounds.

Responsabilidades

• Prepare service lines for meal service and serve customers.
• Prepare patient tray line and assemble trays per accuracy and time standards.
• Deliver routine food orders to nursing units and food carts.
• Assemble patient nourishments as ordered.
• Requisition and store necessary supplies.
• Clean and maintain areas as assigned, including conference rooms.
• Collect and dispose of trash from areas, may operate compactor.
• Complete daily floor care for hard surfaces.
• Collect menus and deliver to the office for processing.
• Participate in educational programs, inservices and department meetings.

Conhecimentos

Meal service preparation

Food delivery to nursing units

Patient nourishment assembly

Supply requisition

Sanitation & HACCP

Team communication

Formação académica

On-the-job training provided

Descrição da oferta de emprego

Advocate Health in Chicago seeks a食品 service assistant to support meal service, tray assembly, and delivery to nursing units. You will assemble nourishments, requisition supplies, and maintain sanitation and HACCP standards in a hospital environment.

Wildly collaborative, you will participate in mandatory inservice programs and team meetings, aiding in delivering quality patient meals and maintaining kitchen and dining areas.