Patient Food Hosp Attendant 2

Orlando Health; Orlando (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading healthcare institution as a Patient Food Hospitality Attendant, providing exceptional service to patients and guests. This entry-level position involves delivering meals, ensuring dietary needs are met, and maintaining cleanliness. Enjoy immediate benefits and opportunities for career growth.

Benefits

Comprehensive Benefits

Access to FREE education programs

Flexible options for work-life balance

Qualifications

• Ability to read and write simple correspondence.
• No prior experience required.

Responsibilities

• Responsible for delivery of trays to patients.
• Logs tray locations and ensures timely delivery.
• Collects money for guest trays.

Skills

Communication

Customer Service

Job description

2 days ago Be among the first 25 applicants

Patient Food Hospitality Attendant

Position Summary

Patient Food Hospitality Attendant

Location: Orlando Regional Medical Center, Downtown Orlando, Florida

Department: ORMC Food & Nutrition Services

About Us

Orlando Regional Medical Center is a leading healthcare institution recognized for its excellence. Our accolades include:

• National ranking in 1 Adult Specialty and 4 Children's Specialties
• Regional ranking as #7 in Florida, #2 in Orlando, and #3 in Florida (Children’s)
• High performance in 3 Adult Specialties and 12 Procedures/Conditions
  
  

Position Summary

The Patient Food Hospitality Attendant is at the forefront of customer service, providing Orlando Health patients and guests with service above and beyond expectations to ensure a memorable food and dining experience

Qualifications

Education/Training:

• Ability to read, recognize, and differentiate between words and series of numbers
• Ability to write simple correspondence
• Ability to respond to common inquiries or complaints from customers
  
  

Licensure/Certification

• None required
  
  

Experience

• None required
  
  

Essential Functions

Displays excellent communication and customer service skills with patients, nursing staff and visitors

• Responsible for delivery of the proper tray to the correct patient using proper customer service skills.
• Functions as an integral part of the Orlando Health team to support the nutritional needs of the patient.
• Responsible for arranging trays on delivery cart and logging delivery times.
• Logs tray locations and ensures trays are delivered to patients within a reasonable required time.
• Responsible for collection of money for guest trays and the logging of money with the diet office.
• Responsible for collection and removal of soiled trays from floors and for keeping work areas cleaned
• Coordinates tray delivery with the expeditor and with the diet office when necessary.
• Assists with expediting trays from list and call preparation areas, checking trays for accuracy and completeness.
• Monitors patient diet prescription, diet order changes, nourishment orders, late tray requests and quality standards.
• Accurately takes and checks patient menus according to physician diet orders
  
  

Top Reasons To Work At Orlando Health

• Recognized Excellence: Named one of America's Best-In-State Employers by Forbes
• Comprehensive Benefits: Access to career-growing FREE education programs and well-being services for you and your family
• Immediate Benefits: Enjoy benefits from day one with flexible options to balance your personal and professional life
  
  

Apply Now

Join a team dedicated to excellence in healthcare and food service. Apply today to start your career with Orlando Regional Medical Center!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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