Patient-Focused Post-Acute Cook

Life Care Centers of America; Whiting (IN); On-site; USD 29,000 - 36,000; Full time

Job summary

Life Care Centers of America is seeking a Cook to prepare meals for patients in accordance with dietary orders and Life Care standards. The role requires a high school diploma and food preparation experience, with the ability to work in a fast-paced, team-focused environment.

Responsibilities include preparing meals, ensuring proper diets, maintaining safety and sanitation, and supporting patient care teams. Hospital setting experience is preferred and Life Care provides competitive benefits.

Qualifications

• High school diploma or equivalent is required.
• One year of food preparation experience is preferred.
• Experience cooking for large quantities, especially in health-care settings, is preferred.

Responsibilities

• Prepare and serve meals that are appetizing and appropriate for each patient.
• Follow dietary orders and food consistency as prescribed.
• Ensure food and supplies for the next meal are readily available.
• Serve meals and snacks in a timely manner.
• Utilize production tools and recipes to prepare meals and snacks.
• Maintain excellent customer service and a positive attitude toward patients.
• Follow safety and sanitation procedures.

Skills

Food safety

Food preparation

Teamwork

Attention to detail

Education

High School Diploma or equivalent

Job description

Life Care Centers of America is seeking a Cook to prepare meals for patients in accordance with dietary orders and Life Care standards. The role requires a high school diploma and food preparation experience, with the ability to work in a fast-paced, team-focused environment.

Responsibilities include preparing meals, ensuring proper diets, maintaining safety and sanitation, and supporting patient care teams. Hospital setting experience is preferred and Life Care provides competitive benefits.