Patient Dining Services Manager

Aramark; Florida; On-site; USD 55,000 - 65,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k)

Parental leave

Disability coverage

Job summary

Aramark Healthcare+ is seeking a Patient Services Manager to support the Food & Nutrition Department at Broward Health Coral Springs in Coral Springs, FL. This role develops and executes patient dining solutions that meet patient needs, preferences, and nutritional requirements.

It applies healthcare nutrition standards to support menu implementation, service quality, regulatory compliance, and the overall patient dining experience.

Qualifications

• Requires at least two years of patient food service experience and some management experience is preferred.

Responsibilities

• Manages patient food service activities, complying with established standards.
• Leads patient service staff to ensure meals are properly prepared and delivered to patients.
• Conducts rounds on patients/departments.
• Oversees the diet office and the service ambassador program.
• Record safety and sanitation compliance.
• Supervises tray line operation and/or the room service program.

Skills

Patient food service

People management

Job description

Aramark Healthcare+ is seeking a Patient Services Manager to support the Food & Nutrition Department at Broward Health Coral Springs in Coral Springs, FL. This role develops and executes patient dining solutions that meet patient needs, preferences, and nutritional requirements.

It applies healthcare nutrition standards to support menu implementation, service quality, regulatory compliance, and the overall patient dining experience.