Patient Dining & Kitchen Aide - Part Time

South Shore Health; Weymouth (MA); On-site; USD 23,000 - 33,000; Part time

Job summary

South Shore Health in Weymouth, MA is seeking a Diet Aide for a part-time role within the Nutrition and Food Patients department. Under supervision, you will assist with meal prep, service, tray line support, and post-meal cleanup while following food safety and infection control guidelines.

The position requires basic English reading/writing, strong customer service skills, and the ability to stand for extended periods. Shifts include varied start times and weekends/holidays may be required.

Qualifications

• High school education or equivalent preferred.
• Must be 16 years or older at the time of filing an application.
• Ability to read, write and communicate in the English language.
• Previous hospital experience preferred but not required.

Responsibilities

• Perform daily cleaning and sanitizing of kitchen equipment and areas.
• Assist in preparation and serving of meals, and tray line support during meal service.
• Adhere to proper food handling, infection control, and safety guidelines.
• Maintain organized work areas and assist with transportation of food and supplies.

Skills

Reading & writing

Active listening

Problem solving

Customer service

Education

High school diploma or equivalent

Job description

South Shore Health in Weymouth, MA is seeking a Diet Aide for a part-time role within the Nutrition and Food Patients department. Under supervision, you will assist with meal prep, service, tray line support, and post-meal cleanup while following food safety and infection control guidelines.

The position requires basic English reading/writing, strong customer service skills, and the ability to stand for extended periods. Shifts include varied start times and weekends/holidays may be required.