Patient-Centric Hospital Kitchen Chef

Insight Hospital and Medical Center; Flint (MI); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Comprehensive health, dental, and vision insurance

Paid time off including vacation, holidays, and sick leave

401K with matching

Short and long disability insurance

Life term insurance

Job summary

A healthcare facility in Flint, Michigan is seeking an experienced Cook to prepare nutritious meals for in-patients and employees. Responsibilities include following recipes from the Dietary Manager, maintaining hygiene standards, and assisting with menu planning and inventory. Candidates should have at least a high school diploma and one year of cooking experience in a restaurant or healthcare environment. The position offers comprehensive benefits including health insurance and paid time off.

Qualifications

• Must be eligible to work for any employer in the U.S.
• One year of experience cooking for a restaurant and/or quantity cooking.
• General knowledge of food preparation and serving.

Responsibilities

• Cook meals according to Dietary Manager instructions.
• Prepare patient meals and follow the Patient Menu.
• Maintain cleanliness and stock in kitchen serving areas.

Skills

Cooking healthy and tasty meals

English communication skills

Customer relations

HACCP standards knowledge

Education

High school diploma, GED, or equivalent

SafeServ certification

Job description

A healthcare facility in Flint, Michigan is seeking an experienced Cook to prepare nutritious meals for in-patients and employees. Responsibilities include following recipes from the Dietary Manager, maintaining hygiene standards, and assisting with menu planning and inventory. Candidates should have at least a high school diploma and one year of cooking experience in a restaurant or healthcare environment. The position offers comprehensive benefits including health insurance and paid time off.