Pastry Lead: Creative Desserts & Team Leadership

Major Food Brand; Miami Beach (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical/dental/vision insurance

TransitChek discount

Referral Rewards program

Generous dining program

Progressive paid time off

Job summary

A leading food company in Miami Beach is seeking experienced Pastry Cooks with a strong work ethic to join their team. Responsibilities include creating and preparing pastry items, planning dessert menus, and overseeing junior staff. Preferred candidates have a culinary diploma and at least 2 years of experience in high-volume dining settings. Benefits include competitive salary, medical insurance, and opportunities for career development for committed individuals.

Qualifications

• Minimum 2 years of experience in high volume and fine dining restaurants preferred.
• Culinary diploma preferred or equivalent in experience.
• Positive attitude and strong communication skills essential.

Responsibilities

• Create and prepare all pastry items as required by the business.
• Plan the menu of desserts and pastries.
• Oversee a team of junior pastry cooks.

Skills

Strong communication skills

Team-oriented attitude

Education

Culinary diploma with a concentration in Pastry Arts

Job description

A leading food company in Miami Beach is seeking experienced Pastry Cooks with a strong work ethic to join their team. Responsibilities include creating and preparing pastry items, planning dessert menus, and overseeing junior staff. Preferred candidates have a culinary diploma and at least 2 years of experience in high-volume dining settings. Benefits include competitive salary, medical insurance, and opportunities for career development for committed individuals.