Pastry Cook: Scratch-Made Desserts & Beautiful Event Treats

mathersplendido

Tucson (AZ)

On-site

USD 21,000 - 30,000

Full time

4 days ago
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Benefits offered by this job

Competitive benefits package
Generous PTO
401(k) with employer match
Parking or transit support
Wellness Spending Account

Job summary

Splendido in Tucson, AZ is seeking a Pastry Cook to create high-quality, scratch-made desserts for residents, guests, and staff. You will follow recipes, manage production timelines and maintain food safety standards in a busy on-site kitchen.

The role offers full-time hours with weekend/holiday shifts and a comprehensive benefits package. If you take pride in your craft and enjoy presenting desserts that delight, apply to join our culinary team.

Qualifications

  • 1–3+ years of hands-on baking in a professional kitchen or pastry environment.
  • Ability to follow standardized recipes and maintain production timelines.
  • Strong eye for presentation and high-quality desserts.
  • Current sanitation certification.
  • Formal culinary training preferred.
  • English proficiency preferred.

Responsibilities

  • Prepare quality baked goods and desserts at designated times while following HACCP sanitation practices.
  • Precut and portion baked goods for consistency.
  • Support catering requests and coordinate with Dining Room Manager on events.
  • Monitor menu cycle to ensure availability for desserts.
  • Perform early morning production of bakery needs.
  • Ensure eye-appeal and garnishes for desserts.
  • Identify improvements and contribute to QA process improvements.

Skills

Baking experience (1-3+ years)
Communication with supervisors, guests
Kitchen equipment operation
Sanitation certification
Formal culinary training (preferred)
English proficiency (preferred)

Job description

Splendido in Tucson, AZ is seeking a Pastry Cook to create high-quality, scratch-made desserts for residents, guests, and staff. You will follow recipes, manage production timelines and maintain food safety standards in a busy on-site kitchen.

The role offers full-time hours with weekend/holiday shifts and a comprehensive benefits package. If you take pride in your craft and enjoy presenting desserts that delight, apply to join our culinary team.

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