Pastry Cook Phoenix, AZ

Global Ambassador Hotel; Phoenix, Northern (AZ, KY); Hybrid; USD 32,000 - 34,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

Paid time off

Job summary

The Global Ambassador is a premier hotel in Phoenix, renowned for its Michelin recognition and world-class dining experiences. We are seeking a dedicated pastry cook to join our culinary team and help prepare high-quality pastries and desserts for bustling service periods.

Candidates should have 2+ years of pastry experience in a restaurant setting, with strong teamwork and adherence to food safety standards, and the ability to work in a fast-paced environment while maintaining guest-focused

Qualifications

• 2+ years of pastry cook experience in a restaurant setting.
• Basic knowledge of food safety and kitchen sanitation.
• Strong teamwork and communication skills.
• Ability to follow instructions and multitask.
• Ability to stand for long periods and lift 50 lbs.
• Passion for food preparation and providing excellent guest service.

Responsibilities

• Prepare high-quality dishes according to recipes and presentation standards.
• Maintain cleanliness and organization of your station.
• Follow directions from the Executive Chef and Lead Cooks.
• Adhere to all kitchen policies, procedures, and food safety/sanitation guidelines.
• Assist with prep work and ingredient deliveries.
• Provide excellent customer service and ensure timely delivery of dishes.
• Maintain open communication with restaurant servers and managers.
• Support the culinary team in preparing for high-volume service.

Skills

Pastry cook experience

Food safety knowledge

Teamwork

Multitasking

Job description

• Comprehensive benefits available for team members working 25+ hours per week, including medical, dental, vision, and more
• Paid time off eligibility for those working 32+ hours per week
• A dynamic, fast-paced environment where passion for hospitality, teamwork, and excellencethrives

Who We Are

Hospitalityrefinedfor a global mindset.

The Global Ambassador is an internationally inspired hotel from hospitality innovator Sam Fox and the newest addition to Author & Edit, his growing collection of hospitality experiences. Created through a global lens yet deeply connected to its surroundings at the intersection of Phoenix, Scottsdale and Paradise Valley, the 141-room hotel brings together inspired design, world-classdiningand elevated wellness in one impeccably curated destination.

Recognized with a MICHELIN Key in both 2024 and 2025 and named amongEsquire’s Best New Hotels in the WorldandCondé Nast Traveler’s Hot List, The Global Ambassador offers six original dining experiences, an exclusive members club and a bespoke fitness and wellness center, including a luxurious spa. Join us in the journey of creating moments worth remembering and sharing.

What You’ll Do

• Prepare high-quality dishes according to recipes and presentation standards
• Maintain cleanliness and organization of your station
• Follow directions from the Executive Chef and Lead Cooks
• Adhere to all kitchen policies, procedures, and food safety/sanitation guidelines
• Assistwith prep work and ingredient deliveries
• Provideexcellent customer service and ensuretimelydelivery of dishes
• Maintain open communication with restaurant servers and managers
• Support the culinary team in preparing for high-volume service

Qualifications

• 2+years' experienceas a pastry cook in a restaurant environment
• Basic knowledge of food safety and kitchen sanitation
• Strong teamwork and communication skills
• Ability to follow instructions and multi-task
• Ability to spendlong periodson your feet andlift 50lbs.
• Passion for food preparation andprovidingexcellent guest service

The Global Ambassador is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

Pay Rate

$23.50 - $23.50 USD