Pastry Cook Assistant (M/W)

ClubMed; Idaho; On-site; USD 30,000 - 45,000; Full time

Job summary

Join Club Med and work in a vibrant hospitality environment while creating memorable experiences for guests. The role involves showcasing culinary creativity, maintaining high standards of health and safety, and personalizing customer interactions. This opportunity is perfect for those passionate about culinary arts and customer service.

Qualifications

• Must have a perfect command of health and safety standards.
• Passionate about creating memorable customer experiences.
• Experience in food service is a plus.

Responsibilities

• Offer a wide variety of pastries at the buffet, personalizing customer experience.
• Set up and enhance buffets, ensuring quality service and compliance with health regulations.
• Adapt to high-volume services (600 to 1000 covers).

Skills

Creativity

Attention to Detail

Customer Service

Job description

Do you know Club Med?
We have nearly 70 resorts, open summer and winter, in 26 countries. We offer top-of-the-range vacations in the mountains and by the sea. Our customers are looking for happiness and freedom.
Why are you reading this ad? Because you want to be part of that little something extra that makes us different. You have the human and professional skills we're looking for.
We offer you the chance to grow and develop very quickly by joining our brilliant teams. You'll be able to travel the world.

Your working environment
Each Resort has several restaurants and bars, both event-oriented and more intimate, serving our Premium All Inclusive offer. From buffets and plated service to show cooking experiences and festive events, you'll have plenty of opportunities to express your know-how and creativity, while learning from all our facets. Our refined offer is built around 5 pillars: creating memorable experiences, surprising with a multitude of conceptual catering spaces, working for the well-being of everyone (including your own), playing on the emotions and senses through staging, all in a fun, relaxed atmosphere.

You are
- Creative, you know how to surprise our customers with your technique and create explosions of flavor.
- Rigorous, you have a perfect command of health and safety standards.
- Passionate, you like to transmit and above all create emotion for our customers.

You will
- Offer a wide variety of pastries at the buffet, personalizing the customer experience
- Set up, enhance and restock buffets (600 to 1000 covers per service) or plate service in the bistronomic restaurant.
- Ensure quality of service, compliance with Club Med health and safety regulations, and upkeep of the property.

Joining our teams is also a unique opportunity to live and work with people from all walks of life, at some of the world's most Instagrammable sites.
You'll add a golden experience to your CV, working for a company that supports and trains you on an ongoing basis to help you become the best version of yourself.

So, are you ready to join us? Your future starts here…

All our positions are open to people with disabilities.