Pastry Cook 2

Omni Hotels and Resorts; Frisco (TX); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player in hospitality is seeking a creative Pastry Cook 2 to join their dynamic culinary team. This role involves preparing a variety of baked goods and desserts for the resort's dining outlets, ensuring consistency and quality in every dish. The ideal candidate will thrive in a fast-paced environment, demonstrating strong baking skills and a commitment to maintaining high standards of cleanliness and organization. Join a vibrant team dedicated to creating memorable culinary experiences for guests, while enjoying a supportive work environment that values your contributions and growth.

Qualifications

• Minimum 2 years culinary experience in a fast-paced kitchen.
• Intermediate understanding of baking skills and techniques.
• Ability to maintain cleanliness and organization in the kitchen.

Responsibilities

• Prepare food items as directed in a timely manner.
• Assist in cleaning and organization of kitchen and storage areas.
• Follow recipes and maintain quality production standards.

Skills

Baking Skills

Multi-tasking

Sanitation Practices

Knife Handling

Basic Math Skills

Education

Culinary Degree

Tools

Kitchen Equipment

Job description

Location

THE MODERN HOME OF AMERICAN GOLF

Discover The Modern Home of Golf at our Frisco resort & spa.

At the heart of modern golf culture, Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ranch houses. Tee off on two 18-hole championship courses at Fields Ranch, designed by acclaimed golf course architects Gil Hanse and Beau Welling. Practice on a 2-acre putting course, continue after dark at The Swing, a lighted 10-hole, par-3 short course, and find more fun off the fairway at the Monument Realty PGA District nearby. Balance your golf getaway at our resort in Frisco, TX with four on-site pools, including an adults-only rooftop infinity pool. You can also book rejuvenating treatments at Mokara Spa and indulge in inventive fare at 13 dining destinations. Whether you’re planning your next golf trip or a once-in-a-lifetime family vacation, you’ll always remember your stay at Omni PGA Frisco Resort & Spa.

Job Description

Omni PGA Frisco is now hiring a creative Pastry Cook 2.

Pastry Cook 2 needs to be able to support Pastry Cook 1. Makes the baked goods for the F&B outlets, helps with banquet productions, and maintains pars. Prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification.

Responsibilities

1. Prepares designated food items as directed in a sanitary and timely manner
2. Follows recipes, portion controls, and presentation specifications
3. Responsible attendance and ability to work scheduled shifts and on time
4. Assist in restocking all items as needed throughout the shift
5. Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers, reach-in coolers and all storage areas
6. Performs daily responsibilities which include restaurant prep, banquet prep and plating, amenities, basic production
7. Follow safety rules and practices
8. Perform job functions with minimal supervision
9. Being knowledgeable and have the ability to prepare and plate all pastry and dessert items, to Omni standards, in a timely manner
10. Must have an intermediate understanding of baking skills and techniques
11. Follow all company procedures

Qualifications

1. Minimum of 2 years culinary experience in a fast-paced hotel or restaurant kitchen
2. The ability to multi-task in a fast-paced high pressure work environment
3. Must be able to stand for 8+ hours per day
4. Flexible Scheduling to include nights, weekends, and holidays
5. Maintain cleanliness of work area at all times
6. Intermediate math skills needed to understand and implement recipes and measurements
7. Maintain a professional business appearance, attitude, and performance
8. Move, bend, lift, carry, push, pull, and place objects weighing up to 70 pounds without assistance. Stand or walk for an extended period or for an entire work shift. Requires repetitive motion
9. Culinary degree and/or formal training preferred
10. Ability to apply common sense understanding to carry out detailed written and/or oral instructions
11. Two years’ experience in bakery production preferred
12. Needs basic understanding of professional cooking and knife handling skills
13. General understanding and knowledge of safety, sanitation and food handling procedures required
14. Basic knowledge of how to produce cakes, tarts, mousses, batters, doughs, custards, frostings and ice creams required
15. Must have basic cake decorating skills
16. Must have basic math skills to produce correct sized batches
17. Must have a general understanding and knowledge of how to properly use and maintain equipment in the area

Omni Hotels & Resorts is an equal opportunity employer. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to [e-mail].

Job Locations: US-TX-Frisco

Posted Date: 4 weeks ago (3/11/2025 4:55 PM)

Requisition ID: 2025-120648

# of Openings: 1

Category: Culinary