Pastry Chef — Lead Dessert Creator (Full-Time) + Free Meals

Flik Hospitality Group

Austin (TX)

On-site

USD 24,796 - 27,552

Full time

14 days+
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Benefits offered by this job

Free meals
Uniforms
Laundering service

Job summary

Flik Hospitality Group in Austin is seeking a Pastry Chef for a full-time role at the AT&T Hotel and Conference Center. The position requires prior pastry chef experience and offers a competitive pay range with benefits.

Responsibilities include creating and supervising daily production of pastries and desserts, maintaining standards, managing costs, and ordering supplies. Schedule may vary; on-site work required.

Qualifications

  • Previous pastry chef experience required.

Responsibilities

  • Supervises the daily production and distribution of all pastries, desserts and baked goods.
  • Ensures recipes and standards are followed, food costs are controlled and appropriate quantity is prepared based on established production needs.
  • Ensures proper food handling, presentation, portion control and maintenance of proper serving temperatures.
  • Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations.
  • Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Helps plan and implement seasonal menus.
  • Orders and maintains pastry supplies and products to ensure appropriate inventory levels.
  • Performs other duties as assigned.

Skills

Pastry chef experience

Job description

Flik Hospitality Group in Austin is seeking a Pastry Chef for a full-time role at the AT&T Hotel and Conference Center. The position requires prior pastry chef experience and offers a competitive pay range with benefits.

Responsibilities include creating and supervising daily production of pastries and desserts, maintaining standards, managing costs, and ordering supplies. Schedule may vary; on-site work required.

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