Pastry Chef: Craft High-Quality Desserts & Breads

Evolving Solution Services

Miami (FL)

On-site

USD 32,000 - 52,000

Full time

14 days+

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Job summary

Evolving Solution Services in Miami, FL is seeking a Pastry Cook to craft a wide range of pastries, breads, and desserts with precision and creativity, contributing to menu innovation and guest delight. You will work with the culinary team to ensure quality, consistency, and presentation that elevates the dining experience.

Candidates should have pastry or baking experience and knowledge of baking techniques, with the ability to follow recipes accurately while thriving in a fast-paced kitchen

Qualifications

High school diploma or equivalent required.
Proven pastry cook or baker experience in a professional kitchen.
Knowledge of baking techniques and kitchen safety standards.
Ability to follow recipes precisely and maintain consistency.

Responsibilities

Prepare and bake a wide range of pastries, desserts, breads per recipes.
Measure and mix ingredients to maintain texture and flavor.
Maintain cleanliness and organization of the pastry kitchen.
Monitor inventory levels and communicate needs to management.
Collaborate with chefs to develop new pastry recipes.
Manage baking schedules to meet production deadlines.
Inspect finished products for quality control.

Skills

Pastry baking

Follow recipes

Kitchen safety

Team collaboration

Stamina

Education

High school diploma or equivalent

Culinary/baking certification

Tools

Inventory management software

Ordering systems

Job description

Candidates should have pastry or baking experience and knowledge of baking techniques, with the ability to follow recipes accurately while thriving in a fast-paced kitchen

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