Part-Time Senior Care Cook Therapeutic Diets

Apploi

Clawson (MI)

On-site

USD 17,000 - 25,000

Part time

5 days ago
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Job summary

Apploi's partner facility in Michigan seeks a part-time Cook to prepare meals for residents, following dietary plans, safety standards, and policies. The split shift runs 11:30 a.m. to 8 p.m., with emphasis on quality, sanitation, and timely service.

You will assist in establishing menus, review dietary needs, and deliver nutritious, appetizing meals. Experience in quantity food preparation and basic kitchen sanitation is preferred; travel may be required for assignments.

Qualifications

  • Minimum of six months paid quantity food preparation and working with recipes of at least 25-50 servings.
  • Formal or on-the-job training in quantity food preparation, estimating quantities, storing supplies, and sanitation and safety.
  • Prefer some knowledge of therapeutic diets.
  • Able to read, write, and follow written and oral instructions including some calculations.
  • Basic knowledge of attractive food service, sanitation and safety.

Responsibilities

  • Prepare and serve various food items.
  • Report occupational exposures and ensure compliance with regulations.
  • Review menus prior to preparation and ensure correct diets are served.
  • Prepare meals in accordance with planned menus and dietary orders.
  • Maintain a clean and safe department and assist in inventorying food and supplies.
  • Follow infection control policies and participate in scheduled cleaning duties.

Skills

Quantity food preparation
Sanitation and safety
Manual dexterity
Ability to travel

Job description

Apploi's partner facility in Michigan seeks a part-time Cook to prepare meals for residents, following dietary plans, safety standards, and policies. The split shift runs 11:30 a.m. to 8 p.m., with emphasis on quality, sanitation, and timely service.

You will assist in establishing menus, review dietary needs, and deliver nutritious, appetizing meals. Experience in quantity food preparation and basic kitchen sanitation is preferred; travel may be required for assignments.

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