Part-Time Community Dining Cook (Flexible Hours)

Yona Solutions

Niles (MI)

On-site

USD 17,000 - 25,000

Part time

14 days+
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Benefits offered by this job

Medical, dental, and vision insurance
Employer paid life insurance
401(k) plan
Competitive paid time off
Employee assistance program
Wages on demand
Discount & wellness programs
Career growth

Job summary

Yona Solutions in Michigan seeks an experienced Cook for a part-time position with opportunities to pick up extra hours. You will prepare meals, ensure safety and sanitation, and support dining room service for residents and guests.

The role requires familiarity with recipes, portion control, and timely meal preparation, while maintaining cleanliness and equipment upkeep. Candidates should exhibit reliability and strong teamwork.

Qualifications

  • Proven experience as a Cook.
  • Knowledge of sanitation and safety guidelines.
  • Skilled in preparing meals according to instructions.
  • Apt in operating cookware, bakeware and cooking appliances.
  • Friendly with good communication skills.
  • Good physical condition and stamina.
  • High school diploma or equivalent; certification in food services is a plus.
  • Must provide a criminal background check.

Responsibilities

  • Prepares all food according to the menu in a safe, sanitary manner under the direction of the food services director.
  • Ensures proper preparation, portioning, and serving of foods according to standardized recipes.
  • Prepares quality food products according to standardized recipes and menus.
  • Adheres to all safety and sanitation standards.
  • Prepares food in a timely manner at specified meal times.
  • Responds to community issues or concerns that may occur in the dining room.
  • Follows departmental procedures including sanitation, safety, and cleaning schedules.
  • Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment.
  • Ensures all food in refrigerator, freezer, and dry storage are labeled and dated.
  • Oversees proper food handling and utilization of all foods to prevent contamination, increase quality, and reduce cost.
  • Suggests menu or recipe changes to utilize leftovers and other supplies.
  • Cleans all food service equipment, kitchen and food storage areas.

Skills

Communication skills
Physical stamina
Sanitation knowledge
Meal preparation
Cookware operation
Background check

Education

High school diploma or equivalent
Certification in food services (plus)

Job description

Yona Solutions in Michigan seeks an experienced Cook for a part-time position with opportunities to pick up extra hours. You will prepare meals, ensure safety and sanitation, and support dining room service for residents and guests.

The role requires familiarity with recipes, portion control, and timely meal preparation, while maintaining cleanliness and equipment upkeep. Candidates should exhibit reliability and strong teamwork.

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