Part-Time School Kitchen Cook – Scratch Cooking Pro

Elior Group; South Carolina; On-site; USD 19,000 - 27,000; Part time

Benefits offered by this job

Medical

Vision

UNUM offering

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Elior School Dining is seeking an experienced cook for a Part-Time, onsite role at HighPoint Academy. You will join a motivated kitchen team to prepare and present meals in a fast-paced environment, ensuring quality and portion control.

The ideal candidate has at least one year of scratch-cooking experience in a high-volume setting, strong culinary skills, and a customer-focused mindset. This role offers part-time hours with benefits for eligible employees.

Qualifications

• At least one year of prior culinary experience in a quality, high-volume establishment with an emphasis on scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to perform multiple tasks in a fast-paced environment.
• Ability to operate various kitchen equipment and tools and identify food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

High-volume kitchen

Attention to detail

Multitasking

Customer service

Tools

Kitchen equipment

Job description

Elior School Dining is seeking an experienced cook for a Part-Time, onsite role at HighPoint Academy. You will join a motivated kitchen team to prepare and present meals in a fast-paced environment, ensuring quality and portion control.

The ideal candidate has at least one year of scratch-cooking experience in a high-volume setting, strong culinary skills, and a customer-focused mindset. This role offers part-time hours with benefits for eligible employees.