Part-Time Prep Cook — Fast-Paced Kitchen Support

Utah-Jazz; Salt Lake City (UT); On-site; USD 21,000 - 29,000; Part time

Job summary

Utah Jazz is seeking a Part-Time Prep Cook to support the culinary team in preparing high-quality ingredients and menu components for daily meal service. You will follow established recipes, portion standards, and safety procedures in a fast-paced kitchen.

The role requires dependability, detail-orientation, and collaboration with the Performance Nutrition team to deliver consistent meals while keeping a clean, safe workspace. The position is part-time and pays $18/hour.

Qualifications

• Experience in food prep in a fast-paced kitchen.
• Ability to follow recipes and portion standards.
• Knowledge of dietary restrictions and food-safety procedures.

Responsibilities

• Prepare ingredients according to recipes and production sheets.
• Wash, cut, portion, and label food items.
• Maintain cleanliness and organization of prep areas.
• Assist with batch cooking and assembling menu items for service.
• Communicate shortages or delays to culinary leadership.

Skills

Teamwork

Communication

Attention to detail

Knife skills

Education

ServSafe Food Handler certification

Job description

Utah Jazz is seeking a Part-Time Prep Cook to support the culinary team in preparing high-quality ingredients and menu components for daily meal service. You will follow established recipes, portion standards, and safety procedures in a fast-paced kitchen.

The role requires dependability, detail-orientation, and collaboration with the Performance Nutrition team to deliver consistent meals while keeping a clean, safe workspace. The position is part-time and pays $18/hour.