Part-Time Pantry & Beverage Coordinator

Canteen North America; Greenwich (CT); On-site; USD 28,000 - 30,000; Part time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits (e.g., Critical Ill

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Paid time off

Job summary

Canteen North America is hiring a part-time Pantry Coordinator in Greenwich, CT. The role runs Monday through Friday from 7:00 am to 11:00 am, with online applications accepted.

Prior food service and hospitality experience is required, and compensation ranges from $20.00 to $22.00 per hour. The Pantry Coordinator will manage pantry stock, verify deliveries, maintain safety and sanitation standards, and provide excellent customer service to building occupants.

Qualifications

• Previous food service and hospitality experience required.
• Ability to lift up to 25 lbs.
• Ability to walk and stand for long periods.

Responsibilities

• Maintain fully stocked office pantry areas with beverages, snacks, coffee supplies, condiments, and other essential products to ensure consistent availability.
• Receive, inspect, and verify incoming product deliveries for accuracy, quality, and expiration dates, resolving discrepancies as needed.
• Ensure proper storage, handling, and rotation of perishable and nonperishable products while maintaining food safety standards and appropriate refrigeration temperatures.
• Monitor inventory levels, establish appropriate stock quantities, and coordinate replenishment orders to prevent shortages, minimize waste, and maintain efficient operations.
• Deliver exceptional customer service by responding to requests, resolving concerns, and communicating product updates to ensure a positive client experience.
• Maintain clean, organized, and sanitary pantry and storage areas while performing routine cleaning, basic maintenance, and troubleshooting of coffee and beverage equipment.
• Ensures all food or beverage is distributed from pantry in a timely fashion.
• Maintains and performs product inventory.
• Understands menu offerings.
• Creates, modifies, or closes individual sale checks via electronic tablet.
• Adheres to all safety and sanitation policies.
• Performs other duties as assigned.

Job description

Canteen North America is hiring a part-time Pantry Coordinator in Greenwich, CT. The role runs Monday through Friday from 7:00 am to 11:00 am, with online applications accepted.

Prior food service and hospitality experience is required, and compensation ranges from $20.00 to $22.00 per hour. The Pantry Coordinator will manage pantry stock, verify deliveries, maintain safety and sanitation standards, and provide excellent customer service to building occupants.