Part-Time Meat Cutter Apprentice

Family Fare, LLC; Grand Rapids, Northern (MI, KY); Hybrid; USD 16,531,000 - 22,042,000; Part time

Job summary

SpartanNash is seeking an Apprentice Meat Cutter to join the Grand Rapids, MI team. This part-time role focuses on cutting and weighing meats, preparing value-added products, and following established guidelines for quality and safety.

The ideal candidate has a high school diploma or GED and some retail experience; prior meat-cutting exposure is strongly preferred. Work includes assisting with price labeling, stocking, and merchandising, while maintaining a clean, safe department.

Qualifications

• High school diploma or GED required or equivalent.
• One year retail or related experience preferred.
• Prior meat cutter/apprentice experience strongly preferred.

Responsibilities

• Cut and weigh steaks, chops, etc. for individual servings.
• Produce value-added products per established guidelines.
• Cut, trim, and bone carcass sections or prime cuts to cooking cuts.
• Follow established recipes to grind and tray meats and make sausage and other products.
• Price, date, wrap and/or bag meat products per established guidelines.
• Properly fill, rotate and merchandise shelves, cases and displays.
• Notify the manager if products and supplies need to be ordered.
• Receives, unloads, and stocks merchandise.
• Maintain a clean, attractive and well stocked department.
• Follow all PPE and Safety Guidelines and Food Safety expectations.

Skills

Reading & writing

Basic math

Detail oriented

Customer service

Education

High school diploma or GED

Job description

SpartanNash is seeking an Apprentice Meat Cutter to join the Grand Rapids, MI team. This part-time role focuses on cutting and weighing meats, preparing value-added products, and following established guidelines for quality and safety.

The ideal candidate has a high school diploma or GED and some retail experience; prior meat-cutting exposure is strongly preferred. Work includes assisting with price labeling, stocking, and merchandising, while maintaining a clean, safe department.