Part-Time Line Cook — High-Volume Kitchen, Free Concert Tickets

HOB Entertainment, LLC

Las Vegas (NV)

On-site

USD 32,000 - 52,000

Full time

14 days+

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Benefits offered by this job

Free concert tickets
Dog-friendly offices
Student loan reimbursement
Adoption/fertility support
Generous vacation
Healthcare
Retirement benefits
Tuition reimbursement
Six months of paid caregiver leave for
new parents including fostering
Roadie Babies program
Free live events through employee-arts

Job summary

Live Nation Entertainment is seeking a motivated kitchen team member for the House of Blues in Las Vegas. You will organize and prepare food, follow standardized recipes, and maintain cleanliness and safety in a fast-paced, high-volume kitchen environment.

The role requires a valid Health Department Food Handler Certification, knowledge of high-volume operations, and the ability to lift up to 150 lbs. COVID-19 vaccination may be required where permitted by law.

Qualifications

  • Valid Health Department Food Handler Certification
  • Knowledge of high-volume kitchen operations
  • Ability to inspect food spoilage and proper rotation
  • Kitchen sanitation
  • Expediting knowledge
  • Skills in use of all kitchen equipment
  • Ability to follow standardized recipes and plate presentation
  • Ability to maintain the pace of a high-volume kitchen
  • Proper sanitation knowledge
  • Kitchen and restaurant operations
  • Attention to detail
  • High School Diploma
  • COVID-19 vaccination will be required for this position subject to legally valid exemptions.

Responsibilities

  • Organize and prioritize preparation of food items
  • Prepare food according to standardized recipes
  • Ensure proper size and weight of food portions
  • Coordinate food preparation with other kitchen staff
  • Maintain line of sight/atmosphere control by circulating through work area throughout shift
  • Follow standard recipes regarding presentation of food items
  • Prepare plate presentation pursuant to standard recipes
  • Clean and maintain kitchen equipment and walk-in cooler
  • Ensure that kitchen area, including grill, oven, stoves, etc. remain clean and free of hazards during shift
  • Keep floor clean and free of food items, trash, or other obstacles
  • Maintain House of Blues safety and sanitation standards
  • Prepare kitchen equipment and set up station for shift
  • Ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 180 lbs.
  • Perform all opening and closing duties
  • Sanitation and Safety compliance
  • Attitude and teamwork
  • Adherence to all House of Blues policies
  • Assist other Kitchen as needed
  • Opening and Closing duties

Job description

Live Nation Entertainment is seeking a motivated kitchen team member for the House of Blues in Las Vegas. You will organize and prepare food, follow standardized recipes, and maintain cleanliness and safety in a fast-paced, high-volume kitchen environment.

The role requires a valid Health Department Food Handler Certification, knowledge of high-volume operations, and the ability to lift up to 150 lbs. COVID-19 vaccination may be required where permitted by law.

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