Part-time Lead Cook: Flexible Hours & Growth

Sodexo Group; Baltimore, Northern (MD, KY); Hybrid; USD 2,273,000 - 2,342,000; Part time

Benefits offered by this job

Shift meals

Uniforms

Parking

Public transportation support

Job summary

Sodexo is hiring a Lead Cook for an on-site role at ATLAS ROLAND PARK REHAB & HEALTHCARE CENTER. The position is part-time with afternoon/evening shifts and occasional weekends/holidays.

The successful candidate will prepare and create nutritious dishes while prioritizing excellent customer service, teamwork, and adherence to safety standards. You’ll be part of a team that emphasizes food quality, waste reduction, and a positive dining experience for guests and residents alike; prior kitchen

Qualifications

• Team-oriented and adaptable, able to work in a fast-paced kitchen.
• Reliable with good attendance and punctuality.
• Customer-focused with a pleasant demeanor.

Responsibilities

• Prepare, portion, cook, and present hot and/or cold items for breakfast, lunch, dinner, and events.
• Read and follow recipes and directions for multiple items.
• Assist with daily kitchen operations and supervision as needed.
• Attend shifts on time and fulfill other duties as required by the account.

Skills

Teamwork

Reliability

Customer service

Job description

Sodexo is hiring a Lead Cook for an on-site role at ATLAS ROLAND PARK REHAB & HEALTHCARE CENTER. The position is part-time with afternoon/evening shifts and occasional weekends/holidays.

The successful candidate will prepare and create nutritious dishes while prioritizing excellent customer service, teamwork, and adherence to safety standards. You’ll be part of a team that emphasizes food quality, waste reduction, and a positive dining experience for guests and residents alike; prior kitchen