Lead Cook - Impactful Kitchen Leader, Flexible Hours

Sodexo; Silver Spring (MD); On-site; USD 34,000 - 41,000; Full time

Benefits offered by this job

Flexible schedule

Training & advancement

Medical, dental, vision

Job summary

Lead Cook at Sodexo, Leisure World of Maryland Corp. is a team-oriented role focused on preparing nutritious meals while prioritizing customer service and food safety.

The position requires flexibility with varying shifts and open availability, and comes with a full-time schedule. You will read recipes, portion and present items for breakfast, lunch, dinner and catered events, support the daily operations, and help reduce food waste.

Qualifications

• 3–4 years of related work experience preferred
• Team-oriented, adaptable, reliable, and nurturing of a healthy/safe working environment

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events
• Read and follow basic recipes and/or product directions for preparing various food items
• May prepare food and serve customers at an a la carte and/or operate a grill station
• May support management in the daily oversight of key functions and employees during the normal course of business
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Job description

Lead Cook at Sodexo, Leisure World of Maryland Corp. is a team-oriented role focused on preparing nutritious meals while prioritizing customer service and food safety.

The position requires flexibility with varying shifts and open availability, and comes with a full-time schedule. You will read recipes, portion and present items for breakfast, lunch, dinner and catered events, support the daily operations, and help reduce food waste.