Part-Time Kitchen Porter & Dishwashing Pro

WSU Tech; Wichita (KS); On-site; USD 11,020 - 16,531; Part time

Job summary

WSU Tech is seeking a part-time Kitchen Porter/Dishwasher to support lunchtime service by washing, sanitizing, and storing dishes, and assisting with basic prep tasks. The role emphasizes safety, cleanliness, and teamwork in a busy kitchen environment.

Responsibilities include operating the dishwasher, loading and unloading, monitoring sanitization temps, and helping with prep as needed while adhering to health regulations.

Qualifications

• Previous dishwashing or similar role preferred, not required.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and cleanliness.
• Physical stamina to stand for long periods, lift heavy objects, and perform repetitive tasks.
• Excellent time management and task prioritization skills.
• Positive attitude, reliability, and strong work ethic.
• Basic understanding of food safety and hygiene practices.

Responsibilities

• Operate commercial dishwashing equipment safely and efficiently.
• Sort, rinse, and load dirty dishes, utensils, and glassware into the dishwasher.
• Add detergents and cleaning agents as required; monitor temperature for sanitization.
• Inspect, unload, and store clean kitchenware properly.
• Assist with simple food preparation tasks (peeling vegetables, portioning ingredients).
• Adhere to all health, safety, and sanitation regulations.
• Report equipment malfunctions, supply shortages, or maintenance needs.
• Collaborate with the kitchen team to ensure smooth and timely service.

Skills

Dishwashing experience

Fast-paced environment

Attention to cleanliness

Physical stamina

Time management

Reliability

Food safety basics

Job description

WSU Tech is seeking a part-time Kitchen Porter/Dishwasher to support lunchtime service by washing, sanitizing, and storing dishes, and assisting with basic prep tasks. The role emphasizes safety, cleanliness, and teamwork in a busy kitchen environment.

Responsibilities include operating the dishwasher, loading and unloading, monitoring sanitization temps, and helping with prep as needed while adhering to health regulations.