Part-Time Faculty - Pastry Chef (North)

San Jacinto College; Houston (TX); Vor Ort; USD 40.000 - 52.000; Teilzeit

Zusammenfassung

San Jacinto College seeks a Part-Time Faculty - Pastry Chef (North) to teach pastry chef related course work. Applications for part-time faculty are reviewed as openings become available, and instructors are hired as needed for the duration of the course.

Some evenings or weekend classes may be required, with on-site teaching at the designated location. Qualified candidates hold an Associate degree in Pastry and/or Culinary Arts with at least three years of professional or teaching pastry/baking

Qualifikationen

• Requires associate degree in pastry or culinary arts.
• Minimum three years pastry/baking experience.
• Teaching or instructional experience preferred.

Aufgaben

• Teach pastry chef course work; may require evening or weekend classes.
• Deliver on-site instruction to students following curriculum and safety guidelines.

Kenntnisse

Teaching experience

Pastry chef expertise

Course delivery

Ausbildung

Associate degree in Pastry/Culinary Arts

ACF certified

Jobbeschreibung

Part-Time Faculty - Pastry Chef (North)

Teaching Pastry Chef related course work.

Applications for part-time faculty positions are accepted on a continuous basis and reviewed if openings become available. These positions are not current vacancies. Instructors employed as part-time faculty are not entitled to all the rights, privileges, and benefits of regular, full-time employees. Part-time faculty are hired on an "as needed" basis and will work for the duration of time specified by the respective course. A portion of teaching assignment may be evening classes and possibly weekend classes. Faculty are assigned to teach courses using various delivery methods based on the teaching area and the needs of students and the College, which may require a physical presence at the assigned on-site work location.

Required Qualifications:

• Must have an Associate degree (or higher level degree) in Pastry and/or Culinary Arts.
• Must have at least three (3) years professional or teaching pastry/baking experience.

Preferred Qualifications:

• American Culinary Federation (ACF) certified

Salary Grade: AH

Salary is based on the Board-approved salary schedule for the current fiscal year. See Salary Schedule

Requisition Number: 4905Posting Close Date: 8/31/2027 at 6 pm CST