Part Time - Dietitian

Aura Health; Seattle (WA); On-site; USD 60,000 - 92,000; Part time

Benefits offered by this job

Comprehensive benefits

Professional growth opportunities

Job summary

Aura Health is seeking an Inpatient Dietitian (Registered Dietitian) to join a multidisciplinary team on-site in Seattle. You will assess patients’ nutrition, plan and implement care, and evaluate outcomes, using validated tools and medical history to diagnose malnutrition where appropriate.

You will educate patients and caregivers, support staff training, and contribute to department resource management, with a focus on quality nutrition care and evidence-based practice.

Qualifications

• Bachelor’s degree in Food & Nutrition or Dietetics required.
• Obtain Washington Dietitian or Nutritionist Certification or National CDR Registered Dietitian within 6 months of hire.
• Master’s degree preferred.

Responsibilities

• Conduct nutrition assessments and interventions.
• Identify nutrition-related problems and provide evidence-based solutions.
• Offer nutrition education to individuals and caregivers.
• Support departmental resource management and staff training.
• Perform related tasks as needed.

Skills

Nutrition assessments

Interventions

Education & counseling

Education

Bachelor’s Degree in Food & Nutrition or Dietetics

Washington Dietitian or Nutritionist Certification within 6 months or National CDR Registered Dietitian

Master’s Degree (preferred)

Job description

Role Overview

The Inpatient Dietitian (Registered Dietitian) is part of a multidisciplinary team responsible for assessing, planning, implementing, and evaluating patients' nutrition care. They utilize validated tools to identify nutritional needs, perform comprehensive assessments including physical exams, biochemical data, and medical history, and diagnose malnutrition using evidence-based criteria. The Dietitian provides tailored nutrition interventions, education to patients and caregivers, and supports department resource management. They also contribute to staff training and perform related duties to ensure quality nutrition care.

Qualifications & Skills

• Bachelor’s Degree in Food & Nutrition or Dietetics
• Within 6 months of hire, obtain Washington Dietitian or Nutritionist Certification or be a National CDR Registered Dietitian
• Preferred: Master’s Degree

Key Responsibilities

• Conduct nutrition assessments and interventions
• Identify nutrition-related problems and provide evidence-based solutions
• Offer nutrition education to individuals and caregivers
• Support departmental resource management and staff training
• Perform related tasks as needed

This role is on-site, part-time, with compensation ranging from $43.83 to $66.67 per hour, plus potential additional incentives. The organization values diversity, inclusion, and provides comprehensive benefits to support professional growth and well-being.