Part-Time Culinary Specialist: Food Prep & Service

14300 Park City Hospital; Park City (KS); On-site; USD 27,000 - 35,000; Part time

Benefits offered by this job

Medical

Dental

Vision

Education Assistance

Job summary

Intermountain Health Park City Hospital is seeking a part-time food service worker for 20 hours/week in Park City, Utah. The role pays $19.31–$25.11 per hour and requires the ability to work Sundays through Saturdays with variable 4–8 hour shifts.

Benefits include medical, dental, vision, and education assistance. The position involves food preparation, serving customers, and potentially delivering meals or handling catering events, with emphasis on safety and quality standards.

Qualifications

• Food Handler Permit or ServSafe certification required by first day of work.
• Demonstrated ability to read and communicate effectively in English.
• Demonstrated ability to work independently and as part of a team.
• Demonstrated ability to utilize safe food handling techniques in all applications.
• Understands workflow, prioritizes, uses timelines, understands deadlines.
• Demonstrated ability to provide exceptional customer service (preferred).
• Understands and prepares food according to modified diets using appropriate techniques where applicable (preferred).
• Demonstrated ability to utilize commercial cooking equipment (preferred).

Responsibilities

• Prepares and cooks food.
• Serves customers.
• Completes other duties as assigned.
• Follows recipes and/or instructions in the preparation of food items.
• May prepare bulk food items, large scale production, line cook or complete assembly of specialty meals and catered items.
• Maintains an organized and sanitary working environment.
• Maintains proper quantities of production with appropriate rotation of product.
• Interacts with customers in any venue - catering, retail outlets or patient care.
• May be required to deliver patient meals, cashier, stock, use automatic and manual ware-washing machines.

Skills

Food Handling

Food Safety & Sanitation

Food Production

Follows Instructions

Recipes – ability to understand & cook

Reading

Organizing

Communication

Job description

Intermountain Health Park City Hospital is seeking a part-time food service worker for 20 hours/week in Park City, Utah. The role pays $19.31–$25.11 per hour and requires the ability to work Sundays through Saturdays with variable 4–8 hour shifts.

Benefits include medical, dental, vision, and education assistance. The position involves food preparation, serving customers, and potentially delivering meals or handling catering events, with emphasis on safety and quality standards.