Part-Time Culinary Lab Technician - Hands-On Kitchen Support

Ivy Tech Community College; South Bend (IN); On-site; USD 21,000 - 34,000; Part time

Benefits offered by this job

Health & Wellness

Vision care plan

Employee Assistance Program

Job summary

Ivy Tech Community College in Indiana is seeking a detail-oriented Culinary Lab Technician to support our culinary program by maintaining a safe, organized lab environment for students and staff. The role includes setting up equipment, stocking supplies, and ensuring cleanliness.

You will assist instructors with ingredients, monitor inventory, and help with special events. A high school diploma or equivalent is required; culinary or hospitality experience is preferred, and ability to lift up to

Qualifications

• High school diploma or equivalent; culinary or hospitality experience preferred.
• Strong understanding of kitchen safety and sanitation practices.
• Ability to lift up to 50 lbs.

Responsibilities

• Prepare and organize the culinary lab for classes.
• Maintain cleanliness and sanitation of the lab, equipment, and workstations.
• Monitor and inventory supplies; assist with ordering as needed.
• Support instructors by shopping for ingredients.
• Ensure equipment is stored, maintained, and ready for use; report repairs.

Skills

Kitchen safety

Teamwork

Organizational skills

Education

High school diploma or equivalent

Job description

Ivy Tech Community College in Indiana is seeking a detail-oriented Culinary Lab Technician to support our culinary program by maintaining a safe, organized lab environment for students and staff. The role includes setting up equipment, stocking supplies, and ensuring cleanliness.

You will assist instructors with ingredients, monitor inventory, and help with special events. A high school diploma or equivalent is required; culinary or hospitality experience is preferred, and ability to lift up to