Part Time Culinary Community Education Technical Assistant

Niagara Community College; New York (NY); On-site; USD 31,023 - 34,109; Part time

Job summary

Niagara Community College in New York is looking for a part-time Culinary Community Education Technical Assistant. This role involves assisting in teaching community education courses in Culinary, Baking, and Pastry, with classes held either on campus or online.

Responsibilities include preparing the kitchen classroom for instruction, demonstrating various cooking techniques, and ensuring a safe and sanitary environment. Candidates should hold an Associates degree in Culinary or have relevant work experience.

Qualifications

• Associates degree in Culinary or Baking and Pastry.
• Two years of work experience in a culinary or baking and pastry field.

Responsibilities

• Prepare kitchen classroom for instruction.
• Demonstrate cooking and baking techniques.
• Assist students with tasks and time management.
• Demonstrate kitchen safety and sanitation practices.
• Clean and sanitize kitchen classroom.

Skills

Teaching diverse student population

Effective communication

Demonstration of cooking techniques

Kitchen safety and sanitation

Education

Associates degree in Culinary or Baking and Pastry

Two years of work experience in culinary field

Job description

Part Time Culinary Community Education Technical Assistant

SUNY Niagara is seeking a part‑time Culinary Community Education Technical Assistant to aid in teaching community education courses in Culinary, Baking, and Pastry. Classes are typically 3–4 hours per week, held on campus or online, with prep and cleanup time included.

Responsibilities

• Prepare kitchen classroom for instruction.
• Demonstrate cooking and baking techniques.
• Assist students with tasks and time management.
• Demonstrate proper kitchen safety and sanitation practices.
• Clean and sanitize kitchen classroom to NFCI standards.

Essential Functions

Ability to work with and teach a diverse student population. Must communicate effectively with students, co‑workers, supervisors, and the campus community. Must develop, prepare, and present instructional material, operate computers, and adjust teaching to comply with the Americans with Disabilities Act. Must be able to physically perform the duties of the position.

Qualifications

• Associates degree in Culinary or Baking and Pastry or
• Two years of work experience in a culinary or baking and pastry field.

Desirable Qualifications

• Varied work experience.
• Previous teaching experience.

Compensation

Salary ranges from $22.52 to $24.76 per hour, depending on education level:

• Associate or Bachelor's degree: $22.52 per hour.
• Master's degree or higher: $24.76 per hour.

Working Hours

Up to 28 hours per week; days and times vary.

Required Documents

• Resume
• Cover Letter
• Unofficial transcripts
• Three current, work‑related references (names and contact information)

EEO Statement

SUNY Niagara is an equal opportunity employer. Women, minorities, veterans, and individuals with disabilities are encouraged to apply.