Part-Time Cook (Rotating Shifts) with Benefits

ShareHouse; Fargo (ND); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Paid Time-Off

401(k)

Job summary

ShareHouse is hiring a Part-Time Cook to join our Kitchen team. The role involves preparing meals for clients and staff while following sanitation standards and established procedures. You should have at least one year of commercial kitchen or food service experience and a high school diploma or GED.

The position requires commitment to a rotating schedule including weekends and holidays, with 15-20 hours per week. Compensation starts at $18.33 per hour, depending on experience.

Qualifications

• Requires High School diploma or GED.
• Minimum one year of commercial kitchen or food service experience required.

Responsibilities

• Prepare or assist in preparation of food served using established production procedures and systems.
• Assist in planning menus and purchasing inventory and necessary supplies needed to provide food service.
• Knows and complies with standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
• Operate all kitchen equipment in an appropriate and efficient manner to ensure a safe and productive environment.
• Comply with established sanitation standards, personal hygiene, and health standards; observe proper food preparation, handling and food storage techniques.
• Assist in managing inventory, putting supplies away, monitoring and reporting inventory levels to ensure accurate and required levels of supplies.
• Report necessary equipment repair and maintenance to supervisor to ensure safe, productive and efficient kitchen operation.
• Perform or assist with opening and closing of kitchen, set up and tear-down according to shift needs, to ensure timely and accurate service and safe and secure kitchen operation.
• Provide and maintain reliable and prompt attendance, with the ability to work the schedule dictated by business necessity.
• Able to follow instructions, work independently, and collaborate effectively with other team members.

Education

High School diploma or GED

Job description

ShareHouse is hiring a Part-Time Cook to join our Kitchen team. The role involves preparing meals for clients and staff while following sanitation standards and established procedures. You should have at least one year of commercial kitchen or food service experience and a high school diploma or GED.

The position requires commitment to a rotating schedule including weekends and holidays, with 15-20 hours per week. Compensation starts at $18.33 per hour, depending on experience.