Part-Time Cook – Rotating Shifts

PACS; United States; On-site; USD 21,000 - 28,000; Part time

Job summary

PACS is seeking a part-time cook to prepare meals and snacks for residents, following menus and dietary requirements. You will work in a fast-paced kitchen, maintain cleanliness, and support meal service with the dietary and care teams.

The role values dependability, teamwork, and ability to follow recipes and dietary instructions. Training is available, and food-handler certification may be required by regulations.

Qualifications

• Previous cooking or food-service experience preferred, but we’re willing to train the right person.
• Able to follow recipes and special dietary instructions.
• Food-handler certification, if required by state or facility regulations.

Responsibilities

• Prepare delicious, nutritious meals and snacks according to menus and dietary requirements.
• Follow recipes, portion guidelines, and food-safety standards.
• Maintain a clean, organized, and safe kitchen.
• Help with meal service and ensure food is prepared and served on time.
• Work closely with the dietary and care teams to meet residents’ needs.
• Keep a positive attitude and bring a little personality to the kitchen!
• Perform other kitchen and dietary duties as needed.

Skills

Teamwork

Follow recipes

Food safety

Attention to detail

Flexible schedule

Resident care attitude

Education

Food-handler certification

Tools

Commercial kitchen equipment

Job description

What You’ll Do

• Prepare delicious, nutritious meals and snacks according to menus and dietary requirements.
• Follow recipes, portion guidelines, and food-safety standards.
• Maintain a clean, organized, and safe kitchen.
• Help with meal service and ensure food is prepared and served on time.
• Work closely with the dietary and care teams to meet residents’ needs.
• Keep a positive attitude and bring a little personality to the kitchen!
• Perform other kitchen and dietary duties as needed.

What We’re Looking For

• Previous cooking or food-service experience preferred, but we’re willing to train the right person.
• Dependable, responsible, and able to work as part of a team.
• Comfortable working in a fast-paced kitchen environment.
• Able to follow recipes and special dietary instructions.
• A caring attitude and respect for our residents.
• Food-handler certification, if required by state or facility regulations.

Schedule

Part-Time | Rotating Shifts

Our cooks work a rotating schedule that may include days, evenings, weekends, and holidays. Flexibility and reliability are important.

Why Join Our Team?

• Make a real difference in the lives of our residents.
• Work with a supportive dietary team.
• Enjoy a rewarding job where your work is appreciated every day.
• Bring your love of cooking to a place where good food and good care go hand in hand!

Pay Rate $17.00

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.