Part-Time Cook: Quality Meals & Diet-Sensitive Prep

Spectrum Retirement Communities, LLC; Burr Ridge (IL); On-site; USD 25,000 - 29,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k)

Paid time off

Holiday pay

Daily Pay

Perk Spot discounts

Job summary

Spectrum Retirement Communities, LLC in Burr Ridge, IL is seeking a Part-Time Kitchen team member to prepare meals following standard recipes and dietary orders. You will work with the Director of Food & Beverage and Sous Chef to manage food and supply coordination, store leftovers properly, and help maintain inventories.

The ideal candidate has at least two years of experience in hotel kitchen or restaurant settings, understands sanitation standards, communicates clearly, and can work

Qualifications

• At least two years of experience in all stations of a hotel/kitchen or restaurant.
• Knowledge of sanitation and safe food handling standards.
• Clear communication and ability to work with the restaurant team.

Responsibilities

• Prepare high-quality food following standard recipes and diet orders.
• Coordinate with Director of Food & Beverage and Sous Chef on food and supply management; secure items for prep, store leftovers properly, maintain inventories.

Skills

Customer service

Communication

Sanitation knowledge

Time management

Independence

Organization

Job description

Spectrum Retirement Communities, LLC in Burr Ridge, IL is seeking a Part-Time Kitchen team member to prepare meals following standard recipes and dietary orders. You will work with the Director of Food & Beverage and Sous Chef to manage food and supply coordination, store leftovers properly, and help maintain inventories.

The ideal candidate has at least two years of experience in hotel kitchen or restaurant settings, understands sanitation standards, communicates clearly, and can work