Part-Time Cook in Institutional Kitchen — Path to Permanent Role

Care Village at Mattapan; Boston (MA); On-site; USD 22,000 - 30,000; Part time

Job summary

Care Village at Mattapan in Boston, MA is seeking part-time cooks for an as-needed role with potential advancement to permanent positions. Experience in institutional food service is preferred but not required. Duties include safe food handling, assisting with meal prep, reading diet orders, and using institution-wide equipment.

Must be able to lift up to 75 lbs and work well with residents and staff. Strong communication and interpersonal skills are encouraged; training on diet language will be

Qualifications

• Experience in food service in an institutional setting preferred but not required.
• Be able to lift up to 75 lbs.
• Able to read, write, and understand the proper diet language (will train).
• Able to work well with residents, staff and supervisors.
• Good communication/interpersonal skills.

Responsibilities

• Safe food handling
• Assists with food preparation
• Prepares food items and ensures safe handling practices
• Willing and able to use institutional equipment for food preparation

Skills

Institutional food service

Job description

Care Village at Mattapan in Boston, MA is seeking part-time cooks for an as-needed role with potential advancement to permanent positions. Experience in institutional food service is preferred but not required. Duties include safe food handling, assisting with meal prep, reading diet orders, and using institution-wide equipment.

Must be able to lift up to 75 lbs and work well with residents and staff. Strong communication and interpersonal skills are encouraged; training on diet language will be