Part-Time Cook — Evening & Weekend Shift

Spectrum Retirement Communities, LLC.; Washington (MO); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k)

Paid time off

Holiday pay

Daily Pay

Perk Spot discounts

Job summary

Spectrum Retirement Communities, LLC. is seeking a part-time culinary team member to support food preparation in our facility.

Weekend and evening shifts are required, with responsibilities spanning adherence to recipes, dietary orders, and collaboration with leadership to manage supplies and inventory. The ideal candidate will have at least two years in a kitchen setting, strong sanitation knowledge, and excellent communication and customer service skills to support a high-quality dining

Qualifications

• At least two years of experience in hotel kitchen, restaurant, or similar operation.
• Knowledge of sanitation and safe food handling standards.
• Ability to communicate clearly and work with restaurant team.
• Self-motivated, organized and professional.
• Able to work independently and handle multiple tasks.
• Strong customer service skills required.

Responsibilities

• Prepare high-quality food following standard recipes and special diets.
• Collaborate with Director of Food & Beverage and Sous Chef to manage food and supply, secure items for prep, store leftovers, and maintain inventories.

Skills

Two years experience

Sanitation knowledge

Clear communication

Self-motivated

Independent work

Customer service

Job description

Spectrum Retirement Communities, LLC. is seeking a part-time culinary team member to support food preparation in our facility.

Weekend and evening shifts are required, with responsibilities spanning adherence to recipes, dietary orders, and collaboration with leadership to manage supplies and inventory. The ideal candidate will have at least two years in a kitchen setting, strong sanitation knowledge, and excellent communication and customer service skills to support a high-quality dining